SnacksBuffalo Wings with Blue Cheese Dip
Fried, then tossed in nothing more than cayenne pepper sauce and melted butter. That emulsion is the entire recipe, and it is why bottled buffalo sauce never tastes the same.
1 hrServes 4Medium
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SnacksFried, then tossed in nothing more than cayenne pepper sauce and melted butter. That emulsion is the entire recipe, and it is why bottled buffalo sauce never tastes the same.
BreakfastDay-old bread, cut thick, soaked properly rather than dipped. Stale bread is not a compromise here — fresh bread turns to mush in the custard.
SnacksCorn tortillas baked rather than fried, plus a raw pico de gallo and a guacamole that is mashed, never blended.
SnacksButter beans blitzed far longer than feels necessary, until the texture goes from grainy to genuinely silky. The lemon goes in at the very end.